Starter

Foie Gras
Spices / Chocolate / Orange

Langoustine    +25 €
Petrossian Daurenki Caviar / Watermelon Radish / Calamondin

Scallops
Cauliflower / Chive / Arënkha

Red Mullet
Citron Buddha's Hand / Basil / Garden Cress & Herbs

Australian Black Truffle      +15 €
Ravioli / Celeriac / Parmesan

Main Course

Wild Turbot
Corn / Sesame / Shimeji / Lemongrass

Sea Bass
Tomato Green Zebra / Rocket Salad / Ravioli / Black Οlive

Duck from “Challans”
Cherry / Red Shiso / Beetroot / Wild Anise

Veal Sweetbread
Carrot / Ginger / Yuzu / Wild Leaves

Cheese
from the Trolley 24 €

Dessert

Strawberry
Madagascar Vanilla / Basil / Cardamom

Green Apple
Citronelle / Yogurt light Cream / Green Apple Sorbet

Lemon
Banana/ Ginger / Crunchy Feuillantine

Chocolate Grand Cru Araguani from Venezuela
Creamy Chocolate-Caramel / Hazelnut Crumble / Raspberry

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Starter / Main Course 90,00 €

Starter / Main Course / Dessert 110,00 €

If you suffer from a food allergy or intolerance, please let your server know upon placing your order.

VAT 13% & 24%, municipal tax and waiter charge 11% are included in prices.